Me a vegan? Realy?

So I went to the doctors and recommended to stop eating/devouring dairy products. What can I say, I love cheese, and butter...and ice cream. Like I have said in the past, I love food. I just love it pretty much no matter what it is I will eat it, except olives, like I have said before. So I have been a "vegaquariam" for about 6 months now and decided, well why not take the next step. I will stop eating the seafood, cheese, butter, eggs, and become...duh da duh...a VEGAN. Yup I said it, meat and potatoes sauteed in bacon bits with a side of mayo Andy became a Vegan. Which means no butter, no eggs, no sauteed in bacon bits and NO mayo...Veganaisse just doesn't cut it. Easy I thought, I love veggies, fruits, whole grains, I can do this. Piece of cake. Now I need to worry if I am eating enough calories, or getting the right nutrients I need. I also need to worry about what is for dinner. Gone are the "lets through some chicken or fish on the grill and eat it with rice or whatever. Now its what veggies can I grill with Tofu, Can I grill Tofu, what is Tempeh? do I have a suitable substitution for chicken? To all these questions I say YES I CAN/DO! Protein is easy now that I have discovered Lentils, Tofu, Garden Protein, Tempeh (cooked right,) and some other suitable proteins. I have found delicious vegan chocolate and have made dessert with it! Soy Yogurt instead of real yogurt, granola in the morning and lots of fresh fruit. Like I said I love food, it works for me, and I am good cook so win win. Jeremy can still have his meat, but I will keep my potatoes...sauteed in EVOO or water...